FOOD BUSINESS / COMPREHENSIVE CARE

Look beyond the symptoms.
Find the cause.Improve the whole business.
Comprehensive restaurant consulting.

Understand the symptoms, identify the causes and create an actionable plan.

Sales, menus, people, operations and brand are connected. We look at the whole business, establish priorities and build an achievable improvement plan.

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ISSUES & PRIORITIES

Do any of these challenges sound familiar?

Select a topic to see related areas of support.

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Select a topic that matters to you.

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The medical terms used here are metaphors for business consulting. We do not provide medical services.

SIX AREAS OF SUPPORT

Six connected ways to strengthen your business.

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Operations

Improve workflows, roles, efficiency and consistency.

♧

People & training

Build practical onboarding, management and service skills.

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Menu & products

Align menu mix, costs, preparation and service.

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Performance data

Make sales, costs, labor and KPIs easier to use.

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Marketing

Improve displays, social content and booking or sales journeys.

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Guest experience

Connect brand, service and atmosphere into a reason to return.

OUR PROCESS

Five steps, from assessment to lasting change.

01

Listen

Review goals, operations and numbers

02

Assess

Identify root causes and priorities

03

Plan

Build the improvement and training plan

04

Implement

Work with staff to put actions into practice

05

Embed

Standardize, review and keep improving

EXPERIENCE

Grounded in firsthand operations experience.

Our approach draws on the representative’s experience in kitchens, restaurant operations, multi-location development and product creation.

15 yearsHands-on restaurant and kitchen experience
100+ locationsBusiness experience in launches, improvement and product development
CONSULTING PLANS

Food consulting plans

Indicative fees based on the scope of support. Prices below exclude Japanese consumption tax.

02

One-off improvement plan

¥150,000–300,000

Proposals, manuals, training material and improvement plans

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04

Store improvement program

¥200,000 / month

Operations, menus, training and performance tracking

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06

Comprehensive partnership

¥500,000 / month

Multi-area ongoing support, adjusted to scope and workload

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Prices exclude tax and are indicative. Transportation, accommodation, ingredients, photography, printing, advertising and external specialist fees are additional. Final scope and fees are confirmed in a quotation.

Tourism Facility Development

Explore tourism facility services

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LET’S TALK

Let’s uncover the right next steps for your restaurant.

Tell us what you would like to improve and where you are today.

Tell us what you have in mind

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You can also email us: 1hangout2020@gmail.com ↗
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